Mussels in Spanish Sauce by Don Gastronom

$5.50

Out of stock

SKU: 810032722043 Category:

Description

Mussels from the Galician coast prepared in one of the most genuine sauce in Spain: Escabeche, which is made with paprika, vinegar, oil, garlic and bay leaves. Frying process takes place with a meticulous temperature control in order for the mussel not to break due to its water content.